Aromas of burnt orange, maraschino cherries, and toffee banana with rich warming notes of freshly baked rye bread, and charred oak. Robust spices of clove, white pepper & ginger with sweet vanilla sugar cane.
Tastes of candied ginger with orange peel, clove spice and peppermint. Caramelized apples with brown sugar, sweet cereal and red liquorice notes with vanilla and charred oak influences.
